ALEX HARRELL

Angeline New Orleans

Lifelong experience with seasonal and accessible products combine with Alex Harrell’s classical technical skills in the kitchen at Angeline New Orleans, where he brings his simple,clean take on Southern cuisine to the French Quarter.

NEW ORLEANS, LOUISIANA


KEVIN JOHNSON

The Grocery

A 2016 James Beard Foundation semifinalist for Best Chef Southeast and an adjunct chef instructor at the Culinary Institute of Charleston, Kevin Johnson is executive chef and
owner of The Grocery, which has an in-house canning program and a kitchen stocked with house-made charcuterie and locally sourced ingredients.

CHARLESTON, SOUTH CAROLINA


Make a Reservation

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Call The Grocery at 843.302.8825 or book online with OpenTable for a Tuesday, October 4 dinner reservation.


 

HOST RESTAURANT

The Grocery

4 CANNON STREET
CHARLESTON, SC 29403